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Chemistry

Chemistry

An Introduction to General, Organic, and Biological Chemistry

Karen Timberlake

680 pages, parution le 03/10/2005 (9eme édition)

Résumé

This best-selling text, now in its Ninth Edition, makes chemistry exciting to students by showing them why important concepts are relevant to their lives and future careers. Timberlake's Guide to Problem Solving, visual solution pathways, new InterAct Math web problems, Visualizing the Chemistry questions, and a host of media tools enhance the new edition. It also retains the many features that have made the book so successful: a clear and friendly writing style, a modernized design, Career Focus features, macro-to-micro art work, modern applications and pedagogical tools, and extensive media resources. The book is most suited to the one-semester allied health sequence.

L'auteur - Karen Timberlake

Karen Timberlake is an emeritus professor of chemistry at Los Angeles Valley College, where she has taught chemistry for allied health and preparatory chemistry for 36 years. She received her bachelor's degree in chemistry from the University of Washington in 1962 and her master's degree in biochemistry from the University of California at Los Angeles in 1965. She has also taken graduate courses in science education during a sabbatical at the University of Northern Colorado.

Professor Timberlake has been writing textbooks for general, organic, and biological chemistry for 28 years. During that time, her name has become associated with the strategic use of pedagogical tools that promote student success in chemistry and the application of chemistry to real-life situations in health and medicine. More than one million students have learned chemistry using texts, laboratory manuals, and study guides written by Karen Timberlake. In addition to Chemistry: An Introduction to General, Organic, and Biological Chemistry, she is also the author of General, Organic, and Biological Chemistry: Structures of Life, Platinum Edition.

Sommaire

  • Measurements
  • Energy and Matter
  • Atoms and Elements
  • Compounds and Their Bonds
  • Chemical Reactions and Quantities
  • Gases
  • Solutions
  • Acids and Bases
  • Nuclear Radiation
  • Introduction to Organic Chemistry: Alkanes
  • Unsaturated Hydrocarbons
  • Organic Compounds with Oxygen and Sulfur
  • Carboxylic Acids, Esters, Amines, and Amides
  • Carbohydrates
  • Lipids
  • Amino Acids, Proteins, and Enzymes
  • Nucleic Acids and Protein Synthesis
  • Metabolic Pathways and Energy Production
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Caractéristiques techniques

  PAPIER
Éditeur(s) Pearson
Auteur(s) Karen Timberlake
Parution 03/10/2005
Édition  9eme édition
Nb. de pages 680
Format 21 x 27,5
Couverture Broché
Poids 1525g
Intérieur Quadri
EAN13 9780805377569
ISBN13 978-0-8053-7756-9

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